The nutritional yeast in this rich, vibrant green pesto lends a flavor similar to that of parmesan cheese in traditional pesto. Serve over pasta, whole grains, or steamed or grilled veggies ...
I had been wanting to make a raw treat for my sister, so we decided to make banana pudding yesterday ... We just topped ours with leftover raw graham cracker crust crumbs but now that I think about it, it would probably be great with raw chocolate ganache, nibs, berries, or even more sliced bananas! :) For more recipes like this, including raw vegan graham cracker crust, visit www.bellaraw.blogspot.com. -- posted by happybella ...
This delicious recipe was acquired from My Veggie Kitchen(http://myveggiekitchen.blogspot.com/search/label/Eggplant)Their source: the Uncheese Cookbook -- posted by Chef #1573119 ...
Image credit: Vegan Peace & The White House Organic Farm Project Michelle Obama may have won the hearts of locavores everywhere with her expansion of the White House organic garden, her campaign against obesity, and even bringing bees into the White House ...
I love oven fries and having enjoyed sweet potato and yucca fries as an alternative to potatoes, I was curious to try turnip fries for a while. This makes just 2-3 servings as turnips are smaller than potatoes, so please be sure to adjust accordingly if making for larger groups! This glaze sure has bite and yumminess, and turnips are a lower-calorie and low-carb alternative to potatoes. -- posted by the80srule ...
Skorthalia is always a favorite of mine when I visit our local Greek restaurant. This is so simple and easy and best of all? Vegan. Enjoy! -- posted by KristinV ...
I love lentils and am trying to eat more of them. These would probably speed by in a pressure cooker but I've only done them the stovetop way so far. Inspired by both Indian and Indonesian cooking. You can use a 15-oz can of brown lentils to reduce the cooking time if you like, I sized it the same with 2/3 dry cup and included instructions for canned as well. The aseptic or half-gallon boxes of So Delicious coconut milk would probably work well too if you just measure out 14 oz. I use 365 Light
This is a tried and true recipe I found on VegWeb (recipe author Jesser) Feta had to be one thing I missed dearly when I became vegan but Jesser has supplied a version of spanakopita that makes it all ok ;) -- posted by KristinV ...